Super Coarse Ground Japanese Soba, Tsuyu Broth Set

*Please note that the best-by date for the Soba is April, 2025. 
This product is
 being sold at a special discount due to its approaching best-by date.

Soba
Using stone mill grinding method and coarse-ground soba flour. The thick noodle demonstrate satisfying chewiness and distinct texture. Crafted for uniqueness, this noodle prioritizes ingredients, manufacturing process, and visual differences. Intensive aroma and taste by grinding whole buckwheat with its skin. By using coarse-ground buckwheat flour with large particles, it enhances the authentic flavor. Emulating authentic handmade soba, prioritizing the coarseness of buckwheat flour for crispiness and texture. Thick noodles showcase visual and textural appeal, emphasizing a satisfying bite.

Ago-dashi Fish Broth
A 4x concentrated broth made with 100% Japanese domestically sourced ingredients. This soy sauce-based broth features a rich flavor, achieved by aging the soy sauce for several days to develop depth. The broth is meticulously prepared through a two-stage process, extracting umami from each ingredient-dried flying fish, bonito, kelp, and shiitake mushrooms-to ensure maximum depth of flavor.

Origin: Japan

• 15 Serving Soba (240g/8.64oz)x5 pk, Tsuyu Broth (500ml/17oz)
  
• Free Overnight Shipping / Tax Included